The Flavors of Bon Appétit 2001Bon appetit,. The eighth book in an ongoing series, "The Flavors of Bon Appetit 2001" continues to gather the best recipes from the prior year's Bon Appetit conveniently under one cover. With recipes like Shrimp and Sweet Potato Cakes with Chipotle Tartar Sauce, Pan-seared Steaks with Goat Cheese, Caper and Tomato Butter, and Apple and Caraway Tartlets with Cider-Caramel Sauce, new and interesting recipes are readily available. These easy to prepare yet sophisticated recipes are divided into the sections Starters, Main Courses, On the Side, and Deserts, assuring that something delicious can be found for any part of a meal.And returning for its second year running is the special section "How America Eats.' Based on an annual survey done by the magazine, this section presents information and recipes on America's current favorites, such as asparagus -- America's favorite vegetable.Featuring a fresh new design, a wide variety of recipes and easily followed instructions, The Flavors of Bon Appetit 2001 is sure to inspire. |
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1/2 teaspoon 15 minutes 30 minutes asparagus baking sheet beans bell pepper black pepper bowl to blend Bring to boil cake chilies chilled chocolate cilantro cloves cook Cool crust cup sugar cups water cut into 1/2-inch day ahead dish dough Drain finely chopped flavor garlic garlic cloves Grill hours ahead ice cream ingredients jalapeño large bowl large egg large pot Let stand mayonnaise medium bowl medium heat medium-high heat medium-low Melt minced mixture olive oil oregano ounces Pancetta Parmesan cheese pasta peeled pictured opposite polenta potatoes pounds Preheat oven prosciutto purpose flour rack Ragù recipe Reduce heat Roast room temperature salt and pepper sauce sauté Season to taste Season with salt seeds SERVINGS shallots simmer skillet soup Spoon Sprinkle tablespoons tablespoons olive oil taste with salt teaspoon teaspoon ground teaspoon salt tender thinly sliced tomatoes toss Transfer unsalted butter vanilla vegetable vinaigrette vinegar whipping cream Whisk wine