Amore and Amaretti: A Tale of Love and Food in Italy

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Summersdale, 2010 - Biography & Autobiography - 253 pages
L'appetito vien mangiando! - Appetite comes while you are eating. Vicky arrives in Tuscany to study the language and culture of Italy, but soon falls in love with charismatic chef Gianfranco and starts to learn the art of Italian cooking in his trattoria. On Sunday nights, after benches are stacked on tables, they explore the countryside by car, passing glassy lakes and ancient hill towns. This colourful and intoxicating gastro-memoir takes you behind the scenes of romantic restaurants and bars in Tuscany, Umbria, Elba and Perugia. Interspersed with recipes, humour and heartbreak, it will leave you entranced and with a hankering for tagliatelle and truffles. It includes reviews and features in women's travel and food press. The author is an accomplished journalist and we expect requests for articles from national newspapers and magazines about Italy.

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