Handbook Of Olfaction And Gustation, Volume 236Richard L. Doty Provides both basic and clinical knowledge of olfaction, gustation, and other chemosensory systems - examining the anatomy, biochemistry, physiology, and psychophysics of the senses of smell and taste. Developments in molecular biology are incorporated. |
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Contents
Olfaction | 7 |
B Human Psychophysics and Measurement of OdorInduced Responses | 191 |
Clinical Applications and Perspectives | 345 |
Copyright | |
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