Grape vs. Grain: A Historical, Technological, and Social Comparison of Wine and Beer
Why is wine considered more sophisticated even though the production of beer is much more technologically complex? Why is wine touted for its health benefits when beer has more nutrition value? Why does wine conjure up images of staid dinner parties while beer denotes screaming young partiers? Charles Bamforth explores several paradoxes involving beer and wine, paying special attention to the culture surrounding each. He argues that beer can be just as grown-up and worldly as wine and be part of a healthy, mature lifestyle. Both beer and wine have histories spanning thousands of years. This is the first book to compare them from the perspectives of history, technology, the market for each, and the effect that they have on human health and nutrition.
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LibraryThing ReviewUser Review - BrianFannin - LibraryThing
A missed opportunity. Bamforth's technical knowledge and love of beer is obvious, but I doubt he'll do much to convert people from wine to beer. He starts with the premise that beer ought to be as ... Read full review
LibraryThing ReviewUser Review - Tonari - LibraryThing
"Let us not forget that a major brewing company will be producing beer 24 hours a day for 365 days of the year. There is no concept of a crush for them: all hell let loose for a few weeks after the ... Read full review