The Psychology of Eating: From Healthy to Disordered BehaviorWith its primary focus on the psychology of eating from a social, health, and clinical perspective, the second edition of The Psychology of Eating: From Healthy to Disordered Behavior presents an overview of the latest research into a wide range of eating-related behaviors
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Contents
| 1955 | |
| 1961 | |
| 1968 | |
Food Choice | 1990 |
Food as a Statement of the Self | |
Conclusion | |
Body Dissatisfaction | |
Dieting | |
Obesity Treatment | |
Eating Disorders | |
Treating Eating Disorders | |
An Integrated Model of Diet | |
References | |
Author Index | |
Obesity | |
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Common terms and phrases
adolescents adults anorexia nervosa anorexics Appetite approach argued assessed associated beliefs binge body dissatisfaction body image Body Mass Index body weight Brownell bulimia nervosa bulimic calories carbohydrate chapter cognitive conflict consumption coronary heart disease culture depression described diabetes dietary restraint dieters disordered eating eating behavior eating disorders effects examined example exercise explored factors family therapy food choice food intake gender genetic healthy diet healthy eating Herman hunger impact increase indicates individual International Journal interventions Journal of Clinical Journal of Eating Journal of Obesity leptin literature London lose weight means Medical metabolic model of eating mood obesity treatment Ogden orlistat overweight patients percent perspective physical activity Polivy prevalence problems Psychiatry psychoanalytic psychological reduce relationship reported restrained eaters restraint theory results showed role social Stunkard suggested symptoms Szmukler thinness Wardle weight concern weight gain weight loss women