Changing Spatial Patterns in Florida Citriculture, 1965-1980University of Wisconsin--Madison, 1985 - 1078 pages |
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Contents
Review of the Literature | 2 |
The Research Method | 9 |
CITRUS GROWERS SURVEY | 12 |
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acres amounts Argentina Average Batchelor and Webber Brazil Brazilian California citriculturalists citriculture citrus acreage citrus counties citrus growing Citrus Industry Citrus Land citrus landtypes citrus producing countries citrus production citrus trade climate Commercial Citrus Regions concentrate costs County demand Department of Agriculture distant environments domestic economic enterprise export markets factors favorable FCOJ Florida Citrus Florida industry freeze Fresh and Processed fresh fruit frost fruit quality global citrus Governmental involvement grapefruit grove groveland growers grown harvest Ibid increases Indian River irrigation Israel Japan labor land types metric tons Morocco Northern Hemisphere Citrus orange juice period pest and disease physical environment Pinellas County planted problems Processed Citrus Fruits processed products processors programs Reuther rootstock rough lemon satsuma season semi-favorable shipments soil Soil Associations Southern Hemisphere Spain spatial subsidies supply tariff trees trifoliate orange tristeza U.S. Department urban utilized varieties