The Vinegar Book

Front Cover
James Direct, Inc., Jan 28, 2010 - Health & Fitness

Emily Thacker’s collection of old-time remedies has hundreds of ways to use vinegar for health & healing, cooking & preserving, cleaning & polishing. See how vinegar’s unique mix of more than 30 nutrients, nearly a dozen minerals, plus amino acids, enzymes, and pectin for a healthy heart has been used for thousands of years.

Apple Cider Vinegar’s magical mix of tart good taste and germ killing acid. Vinegar has more than 30 important nutrients, a dozen minerals, plus vitamins, amino acids, enzymes — even pectin for a healthy heart. And, there are hundreds of cooking hints.

 

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Contents

Chapter
Chapter Three
Chapter Five
Chapter Seven
References
Copyright

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About the author (2010)

Emily Thacker is the author of over 17 books. Her books have more than 4,000,000 copies in print, in many languages and in more than a dozen countries.

During her career, Emily has been a contributor in Mother Earth News. Many articles about Emily and her books have appeared in newspapers across the US including USA Today, The New York Times, Chicago Tribune, and Los Angeles Times. As well as national magazines, including Parade, Modern Maturity, Womans Day and The Saturday Evening Post.

In an effort to bring you the very best old-time home remedies and, especially common household product uses, she has traveled to many countries, across the world. From India, the Middle East, China and Kenya’s highlands, she has brought back dozens and dozens of historical uses.

When she is not traveling, Emily takes great pride in her children and grandchildren.