The Journal of Biological Chemistry, Volume 111American Society for Biochemistry and Molecular Biology, 1935 - Biochemistry Vols. 3-140 include the society's Proceedings, 1907-41 |
Contents
OBERST FRED W Studies in glutathione III The disappearance | 9 |
BELLIS CARROLL J and SCOTT F H The alteration of protein | 17 |
LEHMAN W and Scott F H Note on the total protein content | 43 |
Copyright | |
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acetone activity added alkaline amino acids amount amylase animals aqueous basal benzene Biochem Biol blood calcium Calculated carbon carotene casein cells cent Chem chloride cholesterol compound concentration containing coprosterol crystalline crystals Curve cystine determined deuterium diet diluted dissolved distilled dried effect elaidic acid enterokinase enzyme ester ethanol ethyl acetate evaporated experiments extract fatty acids filtered filtrate flask fraction free cholesterol glucose glutathione glycine H₂O hydrochloride hydrogen hydrolysis iodine number isolated lipid liver melting point method methyl alcohol mixture molecule muscle nitrogen obtained oxalate oxidation oxygen p-cresol papain petroleum ether phosphate phospholipids physiol plasma precipitate prepared present protein pyridine quantity rats reaction reagent Received for publication recrystallized reduced residue rotation salt samples serum sodium soluble solution starch substance substrate sugar Table temperature tion tissue total lipid trypsinogen tube unsaturated values vitamin washed yeast yield zymin