Michael Jackson's Beer Companion: The World's Great Beer Styles, Gastronomy, and TraditionsMichael Jackson's award-winning books have established him as a world expert on beer, whisky, and other libations. He has been twice honored by Malt Advocate Magazine as "Industry Leader of the Year". He was elected the first chairman of the Guild of Beer Writers in Britain and has been honored in France, Germany, and Belgium. He received the first Achievement Award from America's Institute for Brewing Studies, and his "Beer Companion" was the recipient of both the Glenfiddich and Andre Simon "Best Drinks Book" Awards. One of Michael's most admired books, the "Beer Companion" is a terrific, fully illustrated introduction to the beer tradition. Includes explanations of beer styles and traditions linking beer and food around the world. |
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Michael Jackson's Beer Companion: The World's Great Beer Styles, Gastronomy ... Michael Jackson No preview available - 2000 |
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abbey acidity alcohol by weight ales all-malt Altbier amber American aroma barley wine Bavaria Belgian Belgium Berlin Berliner Weisse bière de garde black beer blend bock bottle bottle-conditioned Brasserie brew brewery brewery's brewhouse Brewing Company brewpub Britain British brown café called casks cellars chocolate classic color complex creamy dark lager Dortmunder drink drinkers dry stout dry-hopped dryish dryness Einbeck example Export fermentation finish Flanders flavor Flemish fruit beers fruity Germany grains gravity gueuze Guinness Hallertau Hoegaarden hop character hoppy kettle Kölsch kriek Kulmbach label lambic malt malt character malty Märzen mash maturation microbrewery Munich North original palate pale percent alcohol percent by weight perhaps Pilsner Plato porter produced region restaurant roasted sahti sauce served slightly soft specialty spicy Strasse Street style of beer sugar sweet sweetish tablespoons tart taste tavern tion top-fermenting town traditional units of bitterness vessels volume wheat beer yeast