Tabletop Presentations: A Guide for the Foodservice ProfessionalHow to choose and arrange the various tabletop components to complement meal and setting. Numerous color photos. Annotation copyrighted by Book News, Inc., Portland, OR |
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Page 130
... things may work and which are operationally and economi- cally feasible . Such things as the sturdiness of glassware and durable china are things a designer may not look at . He may select things which are beautiful but not operational ...
... things may work and which are operationally and economi- cally feasible . Such things as the sturdiness of glassware and durable china are things a designer may not look at . He may select things which are beautiful but not operational ...
Page 131
... things are ordered and shared . In the Middle East , people like to have all their food on the table at the same time , and we call it " family style " here in the United States . Here the guests can try different things . Guests get ...
... things are ordered and shared . In the Middle East , people like to have all their food on the table at the same time , and we call it " family style " here in the United States . Here the guests can try different things . Guests get ...
Page 161
... things as often as a hotel and restaurant . I know they do replace things more often than we do . IJM : You mean replace in terms of something worn out or just buying some- thing new ? CJP : It could be both . We often add new things ...
... things as often as a hotel and restaurant . I know they do replace things more often than we do . IJM : You mean replace in terms of something worn out or just buying some- thing new ? CJP : It could be both . We often add new things ...
Contents
Tabletop Folklore and the American Foodservice Hospitality Industry | 1 |
Promises and Perceptions | 24 |
The Functional Tabletop | 28 |
Copyright | |
10 other sections not shown
Common terms and phrases
accessories Ambience of Dining ambience-of-dining American beverage bowl breakage casual/theme catering Century Plaza Hotel chains chef china chinaware coffee color plate components convenience/speed cooking ware culinary dealer decor Denny's dining room dinner plate dinnerware dish distributor durability eating enhance European example expectations expensive flatware food-and-beverage foodservice foodservice industry fork function glassware guests hollowware Hyatt Hyatt International important independent restaurants kitchen look manufacturers market segment meal menu napery National Restaurant Association operations packaging pattern percent pieces place setting point-of-purchase display purchasing replacement costs restaurateurs salad selecting tabletop selection task force selling serious-food served silver specifications spoons stainless steel stemware style supplier table coverings table setting tablecloth tabletop appointments tabletop items tableware things tools and utensils top-of-the-table trend Westin Hotels wine glasses