Cardiovascular Benefits of Omega-3 Polyunsaturated Fatty Acids

Front Cover
Bernhard Maisch, R. Oelze
IOS Press, 2006 - Health & Fitness - 185 pages
Focuses on the effect of [OMEGA]-3 polyunsaturated fatty acids on different risk factors in patients with cardiovascular disease. This work also considers aspects of prevention of cardiovascular disease, risk factors and pharmacokinetics of [OMEGA]-3 fatty acids ethyl esters.
 

Contents

Microdetermination of Fatty Acids by Gas Chromatography and Cardiovascular
47
Highly Purified Omega3 Polyunsaturated Fatty Acids Are Effective as Adjunct
81
Prevention of Cardiovascular Diseases and Highly Concentrated
99
Epidemiology and Potential
121
A MultiCountry HealthEconomic Evaluation of Highly Concentrated
139
A Survey of Current Trials
155
Author Index
185
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