The Nutrition Desk Reference

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McGraw Hill Professional, 1997 - Health & Fitness - 663 pages
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A vital resource for the many people discovering that managing their health is both more effective and more affordable than relying on the medical industry to cure avoidable illnesses, "The Nutrition Desk Reference" is the only book of its kind to offer nutrition basics and current research that is both applicable for health care professionals and laypersons. First time in trade paper. Tables, charts & illustrations.

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nutrition and disease treatment & prevention from the chemical perspective Read full review


The Medium of Life
Proteins and Amino Acids

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About the author (1997)

Elizabeth Somer, M.A., R.D., is a nationally recognized nutrition expert & award-winning writer. She is a former consultant to "Good Morning America," a regular guest on "Later Today," a contributing editor to both "Shape" magazine & "Eating Well" & the author of six books. She lives in Salem, OR. Her website can be found at

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