Most people's appetite for cake knows no bounds, so here comes a new volume devoted entirely to delicious muffins. Muffins are portable, freezable, quick to make, and impossible to resist. A savory muffin can be a complete meal-in-one, while a fruit-packed treat, warm from the oven, is the perfect snack. Packed with baking tips, captivating new recipes, striking photography, and delightful illustrations, this book provides ideas for sweet and savory, children’s and adult’s, seasonal and special occasion muffins. Taking some favorite features from Cupcake Magic, all the cakes and muffins are made with free-range eggs, and a section devoted to ingredients and equipment helps every baker be fully prepared.
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