Plant Polyphenols: Vegetable Tannins Revisited |
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Contents
Proanthocyanidins | 14 |
Condensed proanthocyanidins | 31 |
Gallic acid metabolism | 90 |
Polyphenol complexation | 154 |
Astringency | 195 |
ii Nonbiological hazes in lagers and beers | 205 |
vi The future | 214 |
220 | |
Common terms and phrases
13C nmr Acacia acid catalysed anthocyanidins aromatic astringency bark Bate-Smith biogenetic biosynthesis caffeine Camellia sinensis carbocation casuarictin catechin catechin 33 characteristic Chem Chem.Pharm.Bull chemical shift chemistry collagen complexation compounds condensed tannins conformation cyanidin D-glucopyranose D-glucose depside derived dimers ellagitannins enzyme epicatechin epicatechin 31 etal extracts Fagaceae Figure flavan flavan-3-ol flavan-3-ol units flavonoids fruit gallate gallic acid gallotannins galloyl ester groups galls geraniin glucose glucoside Haslam herbal higher plants hydrolysable tannins inhibition interflavan bond intermediate isolated J.Chem.Soc leaf leather leucoanthocyanins Liebig's Ann.Chem Mayer metabolism molecular weight molecules Nonaka and Nishioka nucleophilic occur Okuda oligomeric oligomers oxidative coupling p-penta-O-galloyl-D-glucose pathways phenolic phenolic constituents Phytochemistry plant families plant polyphenols plant tissues polymerisation polyphenolic substrates polyphenols Porter precipitation precursor proan procyanidin procyanidin B-2 prodelphinidin protein proton Quercus sp reaction Roux Schmidt secondary metabolites soluble species stereochemistry structure Table tannage tannins Tannins and related tion vegetable tannins vide supra Weinges
Popular passages
Page 217 - Overcoming problems of phenolics and quinones in the isolation of plant enzymes and organelles.