Plant Polyphenols: Vegetable Tannins Revisited

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CUP Archive, Jun 29, 1989 - Science - 230 pages
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Contents

Proanthocyanidins
14
Condensed proanthocyanidins
31
Gallic acid metabolism
90
Polyphenol complexation
154
Astringency
195
ii Nonbiological hazes in lagers and beers
205
vi The future
214
Botanical index
220
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Page 217 - Overcoming problems of phenolics and quinones in the isolation of plant enzymes and organelles.

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About the author (1989)

Haslam-University of Sheffield

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