Newlywed Cookbook: Fresh Ideas & Modern Recipes for Cooking with & for Each Other

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Chronicle Books, Dec 16, 2011 - Cooking - 304 pages
This cookbook is an indispensable reference for modern couples looking to spend quality time together in the kitchen. Inside are more than 130 recipes for both classic and contemporary cooking that are perfect for day-to-day deux and special occasions with family and friends. More than a collection of recipes, The Newlywed Cookbook is also a guide to domestic bliss. Author Sarah Copeland, a newlywed herself, knows that sourcing, cooking as well as sharing food together at the table makes for a happy couple! This beautiful and sophisticated contemporary cookbook is the new go-to for brides and grooms.

What people are saying - Write a review

great wedding gift

User Review  - novababe -

This was a great wedding gift for a very young couple with very little culinaryhousekeepingcooking experience. They loved it and wrote in their thank you note that they were enjoying it and it was a very beautiful and practical gift that has been helpful and fun for them. Read full review

Wedding gift

User Review  - Chiknlittle68 -

Great gift for bridal shower Read full review



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About the author (2011)

Sarah Copeland is a New York City-based writer, food expert, urban gardener and curator of good living. A Food Network veteran, she was a co-founder and former spokesperson for Food Network and Share Our Strength's Good Food Gardens campaign. She has appeared as a guest chef on Good Morning America and ABC News Now. Sarah's recipes and articles have appeared in national magazines such as The Food Network Magazine, Real Simple, Saveur and Fitness. Her debut cookbook, The Newlywed Cookbook: Recipes for Cooking With and For Each Other is packed with flavor and fun for twosomes looking to create a delicious life together. Sarah's Edible Living philosophy begins with locally sourced ingredients and an appetite for life. She finds inspiration in family meals, homegrown veggies, stinky cheeses, and chocolate cake. She lives and feasts with her husband, Andres and their new addition, Greta. Read more about her adventures at

Sara Remington is a San Francisco-based food and lifestyle photographer. Other Chronicle Books cookbooks featuring her photography include D.I.Y. Delicious and Vino Argentino.

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