Annual Report - Glasshouse Crops Research InstituteThe Institute., 1981 - Greenhouse management |
From inside the book
Results 1-3 of 49
Page 76
... ripen . Such knowledge would be helpful if the ripening process is to be manipulated successfully . In addition there is considerable commercial potential in F , material resulting from hybridizing the non - ripening lines with normal ...
... ripen . Such knowledge would be helpful if the ripening process is to be manipulated successfully . In addition there is considerable commercial potential in F , material resulting from hybridizing the non - ripening lines with normal ...
Page 98
... ripening of tomato fruit have shown promise for extending the shelf life of the fruit . As there is already consid- erable variation in the speed of ripening between existing cultivars the expression of these new genes must be affected ...
... ripening of tomato fruit have shown promise for extending the shelf life of the fruit . As there is already consid- erable variation in the speed of ripening between existing cultivars the expression of these new genes must be affected ...
Page 56
... ripening mechanism . Temperatures lower than 10 ° C would inhibit ripening more effectively if the possibility of chilling injury could be avoided . Enclosing the fruit in an impermeable membrane increases the ambient CO2 level at the ...
... ripening mechanism . Temperatures lower than 10 ° C would inhibit ripening more effectively if the possibility of chilling injury could be avoided . Enclosing the fruit in an impermeable membrane increases the ambient CO2 level at the ...
Contents
The Glasshouse Crops Research Institute | 5 |
Directors Report | 13 |
CROP GROUPS REPORTS | 25 |
Copyright | |
22 other sections not shown
Other editions - View all
Common terms and phrases
acid Agaricus bisporus Agricultural Research Annual Report aphids applied B.Sc Bacillus thuringiensis bacterial biological control brassicae breeding bromide bulbs C. C. Payne carnation chrysanthemums commercial compost concentration Crop Science Crops Research Institute cucumber cultivars disease effect Encarsia formosa enzyme ethylene experiments flower fungi fungicides Fusarium glasshouse Glasshouse Crops Research granulosis growers grown growth H. D. Burges Horticultural increased infected inoculated isolates larvae leaf leaves lettuce levels light Littlehampton M.I.Biol method mushroom mutants nitrogen nutrient nutrient-film culture Nutrition pathogens peat pests Ph.D phosphorus photosynthesis phytochrome Plant Physiology Plant Physiology Department potassium potential predators production programme Report for 1978 resistance ripening root rose samples sciarid shoots soil solution species spores spray strains studies symptoms temperature tested thuringiensis tion tissue tomato tomato fruit treatments trials truss Verticillium Verticillium lecanii virus virus-free viruses weeks West Sussex whitefly wilt Winsor yield