Welcoming Kitchen: 200 Delicious Allergen- and Gluten-Free Vegan Recipes

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Sterling, 2011 - Cooking - 240 pages
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Eat safe…and delicious, with this unique cookbook offering hundreds of delicious gluten- & allergy-free family-friendly recipes. Staying healthy is easy with these mouthwatering options meals, snacks, and holiday fare-including muffins and breads; pumpkin risotto; and hot fudge cake. This is an inspired, resource for any family or group that has varied dietary needs.

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Welcoming Kitchen: 200 Delicious Allergen & Gluten-Free Vegan Recipes

User Review  - Laura Krier - Book Verdict

Cooking for those with special food needs can make the pantry feel like an obstacle course, and for parents faced with cooking for a group of children with any number of unknown restrictions, the ... Read full review

About the author (2011)

KIM LUTZ and MEGAN HART, MS, RD are authors of The Everything Organic Cooking for Baby & Toddler Book and The Everything Guide to Cooking for Children with Autism. Kim and Megan both live in CHICAGO, ILLINOIS. Learn more about them at their website, welcomingkitchen.com.  

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