The Sake Companion
This is simply the best and most comprehensive guide to sake, written by a leading expert on the subject of the fermented Japanese rice beverage that has exploded in popularity in the United States. This exciting addition to our Companion series is a detailed guide that provides a fascinating look at the drink's cultural history, plus sections on the venerable craft of making sake, as well as an up-to-date, A-to-Z directory of more than 100 Japanese and American sake, with ratings, tasting notes, and full-color labels, and a complete listing of breweries.
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LibraryThing ReviewUser Review - cookebooks - LibraryThing
History & traditions of Sake. Shows labels, province of origin, analysis of both Japanese & American sakes. Even if we never see some of these labels, it's nice art. Read full review