The Great cooks' guide to woks, steamers & fire pots: America's leading food authorities share their home-tested recipes and expertise on cooking equipment and techniques

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Random House, 1977 - Cooking - 56 pages
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More than twenty food experts contribute easy-to-follow wok, steamer, and fire-pot recipes for a variety of meat, poultry, seafood, and vegetable dishes

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Steamed Artichokes Vinaigrette
Steamed Red Snapper
Japanese Steamed Chicken and Mushroom Soup

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About the author (1977)

Beard is the dean of American cookery.

Milton Glaser is an internationally known artist and illustrator. Born on June 26, 1929 in New York City, he studied at the Academy of Fine Arts in Bologna, Italy. He has had an eclectic career, starting the Push-Pin design studio in 1954 while teaching at the School of Visual Arts. Collections of his designs appear in book form, including Milton Glaser: Graphic Design and The Underground Gourmet Cookbook. Glaser is perhaps best known for his creation of the I Love NY logo, but he has also created numerous other logos for various entities, including the one for Tony Kushner's Pulitzer Prize- winning play, Angels in America. In 1968 he co-founded New York magazine, and in 1974, his own company, Milton Glaser Inc. Glaser has also been a design consultant for the Windows on the World bar and restaurant in the World Trade Center in New York City.

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