Baker's Field Guide to Christmas Cookies

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Harvard Common Press, Oct 11, 2011 - Cooking - 176 pages
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More than 75 favorite Christmas cookies from around the world will keep you making memories through many happy holiday seasons. This special field guide format gives you quick reference to the details of each cookie “species,” including its Habitat (country of origin), Field Notes (helpful information), Lifespan (how long it will keep), and Related Species (recipe variations). You will also see at a glance which cookies are especially fun to make with kids and which are quick to prepare, which freeze well and ship well, and much more. And there are even creative tips on hosting a Christmas cookie decorating party or a cookie swap!

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A Baker's Field Guide to Christmas Cookies

User Review  - Not Available - Book Verdict

Author of Christmas for Dummies, among other titles, Wilson here uses the device of a field guide to present 75 Christmas cookie recipes, from Aloha Bars to Linzer Tarts to Victoria Currant Cookies ... Read full review

Review: Baker's Field Guide to Christmas Cookies

User Review  - Goodreads

This is an excellent book filled with helpful tips, contextual insights and easy to follow directions too. I picked this up as a 'Daily Find' from B&N for $1.99. What a bargain. I noted quite a few ... Read full review

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About the author (2011)

Dede Wilson is the author of A Baker's Field Guide series, Christmas Cooking for Dummies, Appetizers for Dummies, and The Wedding Cake Book. She is a contributing editor to Bon Appétit and the host of Seasonings with Dede Wilson, a PBS cooking show. She lives in Amherst, Massachusetts.

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