Cocolat: Extraordinary Chocolate Desserts

Front Cover
Grand Central Publishing, Oct 1, 1990 - Cooking - 192 pages
2 Reviews
For the millions of chocolate lovers everywhere, here is a stunning dessert cookbook complete with lavish, mouth-watering, full-color photographs, from the respected gourmet known to her peers as "Madam Cocolat".

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LibraryThing Review

User Review  - KimMR - LibraryThing

About fifteen years ago I saw this book and knew that I had to own it. It was the first time I had spent so much money on a cookbook. I still love it to bits. It has been the inspiration for countless ... Read full review

Cocolat: Extraordinary Chocolate Desserts

User Review  - Not Available - Book Verdict

Beautiful desserts from Medrich's California pastry shops, which have gained a national reputation for their chocolate creations. Her famous truffles are here, along with elaborate cakes, tortes, and ... Read full review

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