Anatomy, Physiology, and Hygiene: A Manual for the Use of Colleges, Schools and General Readers
A. Lovell & Company, 1885 - Anatomy - 415 pages
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acid action albuminoids amount animals arteries atmosphere bathing become blood blood-vessels body bones brain breathing called canal carbonic cause cavity cells close clothing cold color condition connective contain cord covered crystalline lens danger Describe digestion disease effects especially exercise fact fibres fluid follows force function give glands hand head heart heat important inch increased injury irritation kind known less light lower lungs material matter means meat membrane milk mouth movements muscles muscular natural necessary nerves nervous object organs pass persons poison portion prevent processes produce proper quantity readily removed respiration result salt secretion sensation sense side skin sometimes sounds spinal stomach substances supply surface taken teeth temperature tion tissue tube upper various varying vegetable veins voice walls warm