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" ... the frying pan should be perfectly clean and smooth inside. If it is not, too much grease is required in cooking. Scrape it after each panful is cooked, and then only occasional greasing will be required, and this is best done with a clean rag containing... "
Canoe and Camp Cookery: A Practical Cook Book for Canoeists, Corinthian ... - Page 37
by H. H. Soulé - 1885 - 96 pages
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Harper's Camping and Scouting: An Outdoor Guide for American Boys

George Bird Grinnell - Boy Scouts - 1911 - 444 pages
...and cook immediately the same as slapjacks. SLAPJACKS. — To properly cook slapjacks the frying-pan should be perfectly clean and smooth inside. If it...teaspoonfuls of baking powder having been stirred into the 222 latter. The addition of one or two well-beaten eggs will improve it. Cook on a very hot pan, as...
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Handbook for Scout Masters: Boy Scouts of America

Boy Scouts of America - Boy Scouts - 1913 - 360 pages
...required. Greasing is best done with a clean rag containing butter. Spread a thin batter in the pan with a spoon so that the cake will be very thin ;...disturb it as little as possible and when the cake is firm on one side turn it and cook on the other. Biscuit: — (See Kephart's "Camp Cookery" and also...
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