History of Modern Biotechnology I

Front Cover
A. Fiechter
Springer Science & Business Media, Sep 4, 2000 - Medical - 222 pages
History of Modern Biotechnology, devided into two volumes (69 and 70), is devoted to the developments in different countries. A.L. Demain, A. Fang: The Natural Functions of Secondary Metabolites.- T. Beppu: Development of Applied Microbiology to Modern Biotechnology in Japan.- H. Kumagai: Microbial Production of Amino Acids in Japan.- T.K. Ghose, V.S. Bisaria: Development of Biotechnology in India.- M. Roehr: History of Biotechnology in Austria.- J. Hollo, U.P. Kralovánszky: Biotechnology in Hungary.- A. Fiechter: Biotechnology in Switzerland and a Glance at Germany.
 

Contents

The Natural Functions of Secondary Metabolites
1
Development of Applied Microbiology to Modern Biotechnology in Japan
41
Microbial Production of Amino Acids in Japan
71
Development of Biotechnology in India
86
History of Biotechnology in Austria
125
Biotechnology in Hungary
151
Biotechnology in Switzerland and a Glance at Germany
174
Author lndex Volume 1 69
209
Subject Index
217
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