The Wine Spectator, Volume 23Wine Group, 1999 - Wine and wine making |
Contents
Wine Spectator | 16 |
Wine Spectator contents | 18 |
Presenting the best wines of the 20th century | 26 |
9 other sections not shown
Other editions - View all
Common terms and phrases
85 Château acidity aftertaste apple aromas and flavors Auction Australia berry Best after 2000 Best from 2000 blackberry Blanc de Blancs Blancs Champagne blend Bordeaux Brut Blanc Brut Champagne Brut Rosé Champagne Burgundy Cabernet Sauvignon Cabernet Sauvignon Napa California Wine Carneros Champagne 1990 Champagne NV Chardonnay Chardonnay Napa Valley cherry citrus Clos Cognac complex Coteaux du Languedoc crisp currant Cuvée Domaine elegant firm tannins FRANCE fresh fruit flavors full-bodied grapes Grüner Veltliner harvest Haut-Médoc lingering finish Margaux Medium-bodied Médoc Merlot mineral Napa Valley Napa Valley 1995 palate Parmigiano Pauillac pear percent Pessac-Léognan Pessac-Léognan 1996 Pinot Noir plum Pomerol Qualitätswein Releases Retail rich Riesling ripe Rothschild Sauvignon Blanc Sauvignon Napa Valley Score Shiraz silky Sonoma County sparkling wine spice spicy St.-Emilion St.-Estèphe St.-Julien style Syrah tannins tasting texture toast vanilla velvety tannins Vineyard Vintage Port Wine Cellars Wine Spectator Wine Spectator's winemakers winery Zinfandel