GB 5009.27-2016: Translated English of Chinese Standard. GB5009.27-2016: National Food Safety Standard - Determination of Benzo(a)Pyrene in Foods
https://www.chinesestandard.net, Jun 24, 2018 - Technology & Engineering - 10 pages
This Standard specifies the determination method for the benzo(a)pyrene in foods. This Standard is applicable to determination of the benzo(a)pyrene of the grains and their products (rice, brown rice, rice, wheat, wheat flour, corn, cornmeal, corn residues AND corn flakes), meat and meat products (smoked, roasted and barbecued), aquatic animals and their products (smoked and boiled aquatic products) AND grease & their products.
What people are saying - Write a review
We haven't found any reviews in the usual places.
Instruments and Apparatus
Expression of Analysis Results
Appendix A Liquid Chromatogram of Benzoapyrene Standard Solution