Tsiology: A Discourse on Tea. Being an Account of that Exotic; Botanical, Chymical, Commercial & Medical, with Notices of Its Adulteration, the Means of Detection, Tea Making, with a Brief History of the East India Company, Etc. Etc |
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WOW!! who would have thought that tea could be all that interesting!! this book will surely change your perspective!!!
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Common terms and phrases
adulteration appear assertion astringent believe Black Tea Bohea boiling British bullion called Caper cent CHAP charter Chest of Tea Chief Mate China Chinese climate colour to water commerce committee Company's Congou considered consumption copper country grocers cultivated directors disorders doubt drink drunk duce duty East India Company effects Emperor exotic exported extract finest flavour gathered Giovanni Botero Green Tea Hanway herb hitherto hundred increase India House Indies infusion of Tea Isinglass Japan known Koempfer latitude leaves manner Mate mountain mucilage nation native nervous Nicholson old Company pany Parliament Pekoe Peter Moore physician pounds sterling produce Proprietors province quantity of Tea reason says shillings per pound soil sort Souchong sufficient taste Tea plant Tea shrub Tea Trade tea-pot Teas imported Third Mate tradesman Treatise on Tea Twankay Udsi Voyages warehouses Wholesale Tea Dealer Willich Yun-nan