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Characteristics of consumption
Price aspects of the market
15 other sections not shown
Agricultural Adjustment Administration amount April April 30 associated average daily sales basis butter butterfat capacity Cents Cents Cents cheese conditions of simple consideration consumers consumption contract cooperative cottage cheese country stations delivery costs distribution business equipment estimated f. o. b. city factors farm figures fluid milk fluid-milk sales gallon Grade handled hundredweight increase indicate investment labor manufactured dairy products miles milk and cream milk distribution Milk Marketing Milk Marketing Board milk prices milk produced milk sold milkshed Milwaukee months old companies panies pasteurizing pence percent percentage period pints plant pool pounds price discrimination price of milk probably product differentiation profits purchased quart of milk receipts relatively retail prices sales of milk seasonal variation selling shippers simple competition specified supply area surplus tion trucks unified system United utilized variation in production volume of milk West North Central