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Organic Beef Production Guidelines
Wheat Organic Production Guidelines
4 other sections not shown
acceptable activity addition Agriculture allow animals applied areas Australia avoid balance beef benefits biodynamic biological carrots cattle cent certification changes chemical citrus compost considered contamination conventional conversion cover cover crops crop cultivation effective ensure established export feed fertilisers fruit grapes grass grazing green manure growing grown growth important improve increase indicate industry inputs insect involve irrigation land legumes levels maintain markets material methods mineral natural nitrogen nutrient operations organic beef organic certification organic farming organic growers organic matter organic production organic system organic wine paddock particularly pasture permitted pest and disease planning plant possible potassium practices preferred prevent problems range rates reduce reported Research root rotation season seed selection soil soil fertility soil structure sources species spray standards supply testing tree types varieties vegetable vines vineyard weed control wine yield