Technical Bulletin, Volumes 263-270The Station, 1969 - Agricultural experiment stations |
Contents
INTRODUCTION | 1 |
PHYSICAL PROCESSES AND PLANT PROPERTIES | 9 |
Calculation of Radiant Heat Loads | 36 |
10 other sections not shown
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Agricultural analysis Arithmetic attitudes behavior Beta beta coefficient beverages calcium pantothenate capita changes characteristics cheese coefficient consumers Average Range consumption of dairy cream dairy products diets disposable income dollar dollar Economics effect Engel curves expenditures for dairy expenditures for food expenditures per person families in Minneapolis-St family income level family life cycle farm fluid milk fluid whole milk food at home food energy food expenditures food groups food record fruits inbreeding including butter income elasticity income families income group increase independent variables logarithms M-NSP Maplewood-North St margarine meal measured niacin nonfood expenditures nutrition pantothenic acid Partial Paul families percent protein percentage person expenditures photosynthetic pigs pounds protein protein content relationships reported Research riboflavin sample significant spring wheat standardized coefficient statistical survey total expenditures U.S. Department U.S. urban University of Minnesota UPIF upper-income families urban families USDA variations vegetables vitamin week