The Totally Pancakes & Waffles Cookbook

Front Cover
Celestial Arts, 1996 - Cooking - 95 pages
1 Review
Helene Siegel continues to delight and amaze us with her Totally Cookbook collection. They're still die-cut, still delicious, and still absolutely adorable. This book features pancakes & waffles, the quintessential comfort foods. The familiar flapjack isn't just for breakfast anymore. Create a brunch, lunch, an early supper, late dinner, or a decidedly different dessert.

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Yummy recipes inside.

User Review  - kschae11 -

We love waffles and this has some good options for more gourmet flavors. Read full review

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About the author (1996)

Los Angeles food writer Helene Siegel has written more than 40 cookbooks for a variety of tastes, including the Food Network's Too Hot Tamales, Pure Chocolate, and the bestselling Totally Cookbook series.

Karen Gillingham is the author of Totally Garlic Cookbook, Totally Eggplant Cookbook, Totally Crab Cookbook, Totally Pizza Cookbook, Totally Corn Cookbook, and many other books.

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