Genetic Aspects of Plant Mineral Nutrition
Peter J. Randall
Kluwer Academic Publishers, Jan 1, 1993 - Nature - 414 pages
Are we justified in breeding wheat for tolerance to acid soils in southern new south wales?; Comparison of techniques for determining the effect of aluminium on the growth of, and the inheritance of aluminium tolerance in wheat; Breeding the perennial pasture grass Phalaris aquatica for acid soils; Screening perennial rye-grass from New Zealand for aluminium tolerance; Somaclonal variation in plant adaptation to acid soil in the tropical forage legume Stylosanthes guianensis; Tolerance to managenses toxicity among cultivars of lucerne (Medicago sativa L.); Response to soil aluminium of two white clover (Trifolium repens L.) genotypes; Differences in calcium efficiency between cowpea (Vigna unguiculata (L.) Walp.) cultivars; Wheat growth responses of cultivars to H+ concentration; Effect aluminium on the growht of 34 plant species: a summary of results obtained in low ionic strenght solution culture; Callose formation as parameter for assessing genotypical plant tolerance of aluminium and manganeses; Interspecific differences in aluminium tolerance in relation to root cation-exchange capacity; Preliminary results from a microscopic examination to root cation-exchange capacity; Preliminary results from a microscopic examination on the effects of aluminium on the root tips of wheat; Aluminium toxicity: towards an understanding of how plant roots react to the physical environment; Increasing salinity tolerance of grain crops: is it worthwhile?; Arguments for the use of physiological criteria for improving the salt tolerance in crops; Why does in vitro cell selection not improve the salt tolerance of plants?; Variation and inheritance of sodium transport in rice; Genetics and physiology of enhanced K/Na discrimination; Association between genes controlling flowering time and shoot sodium accumulation in the triticeae; The inheritance of salt exclusion in woody perennial fruit species; Variation in growth and ion accumulation between two selected populations of Trifolium repens L. differing in salt tolerance; The role of ion channels in plant nutrition and prospects for their genetic manipulation; Effect of salt stress on plant gene expression: a reviev; Protein synthesis in halophytes: the influence of potassium, sodium and magnesium in vitro; Nutrient efficiency - what do we really mean?; A review of phosphorus efficiency in wheat; The involmet of mycoeehizas in assessment of genitically dependent efficiency of nutrient uptake and use; Screening maize inbred lines of tolerance to low-P stress condition; Inheritance studies of low-phosphorus tolerance in maize (Zea mays L.), grown in a sand-alumina culture medium; Inheritance of phosphorus response in white clover (Trifolium repens L.); Heritability of, and relationships between phosphorus and nitrogen concentration in shoot, stolon and root of white clover (Trifolium repens L.); Polymorphism and physiology of arsenate tolerance in Holcus lanatus L. from an uncontaminated site; The role of piscidic acid secreted by pigeonpea roots growh in an alfison with low-P fertility; Effect of mineral nutrients ando combined nitrogen on the growth and nitrogen fixation of Azolla-Anabaena symbiosis; Can maize cultivars with low mineral nutrient concentrations in the grains help to reduce the need for fertilizers in third countries?; A physiological basis for genetic improvement to nitrogen harvest index in wheat; Post-transcriptional control of the expression of a plant gene by an environmental factor: sulphur regulation of the expression of the pea albummin 1 gene; Strategies in population development for the improvement of Fe efficiency in soybean; Genetics of tolerance to iron clorosis in rice; Genotypuc variation among Indian graminaceous species with respect to phytosiderophore secretion; Requirement and response of crop cultivars to micronutrients in India - a review; Selecting zinc-efficient cereal genotypes for soils of low zinc status; Combining ability of the response to boron deficiency in wheat; Yield evaluation of a gene for boron tolerance using backcross-derived lines; Physiological and genetic control of the tolerance of wheat to high concentrations of boron and implications for plant breeding; Genetic variation in the response of pea (Pisum sativum L.) to high soil concentrations of boron; Heavy-metal (Zn, Cd) tolerance in selected clones of duck weed (Lemna minor); Biosynthesis and metabolic roles of cadystins (y-EC)nG and their precursors in Datura innoxia; Genes with similarity to metallothionein genes and copper, zinc ligands in Pisum sativum L.
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R N Oram R A Culvenor and A M Ridley Breeding the perennial pasture grass Phalaris
J R Crush and J R Caradus Response to soil aluminium of two white clover Trifolium repens L
W J Horst C Currle and A H Wissemeier Differences in calcium efficiency between cowpea
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Other editions - View all
Genetic Aspects of Plant Mineral Nutrition: The Fourth International ...
P.J. Randall,E. Delhaize,R.A. Richards,Rana Munns
No preview available - 2012
1993 Kluwer Academic accumulation acid soils Agric Alfisol aluminium amino acids Aust Australia backcross barley boron breeding callose cells chloride chlorosis clone concen concentrations cowpea crop cultivars deficiency differences dry matter effects endosperm experiment Fe efficiency fertility gene genetic genotypes grain yield grown halophytes harvest heritability higher hybrids inbreds increased ion channels Kluwer Academic Publishers leaf legumes levels lines low-P maize mechanisms membrane mRNA mycorrhizal NaCl nitrogen nutrient solution nutrition parent perennial rye-grass phosphate phosphorus physiological pigeonpea Plant and Soil plant growth Plant Physiol polypeptides population protein ratio replicates response rice root length salinity salt stress salt tolerance screening seed seedlings selection sensitive shoot dry weight significant sodium solution culture somaclones sorghum soybean species stolon studies supply synthesis Table tion tissue trations treatment Triticum Triticum aestivum uptake variation Vertisol wheat white clover zinc