Fifty Shades of Chicken

Front Cover
Clarkson Potter/Publishers, 2012 - Cooking - 160 pages
7 Reviews
Dripping Thighs, Sticky Chicken Fingers, Vanilla Chicken, Chicken with a Lardon, Bacon-Bound Wings, Spatchcock Chicken, Learning-to-Truss-You Chicken, Holy Hell Wings, Mustard-Spanked Chicken, and more, more, more!

Fifty chicken recipes, each more seductive than the last, in a book that makes every dinner a turn-on.

“I want you to see this. Then you'll know everything. It's a cookbook,” he says and opens to some recipes, with color photos. “I want to prepare you, very much.” This isn't just about getting me hot till my juices run clear, and then a little rest. There's pulling, jerking, stuffing, trussing. Fifty preparations. He promises we'll start out slow, with wine and a good oiling . . .Holy crap. “I will control everything that happens here,” he says. “You can leave anytime, but as long as you stay, you're my ingredient.” I'll be transformed from a raw, organic bird into something—what? Somethingdelicious.

So begins the adventures of Miss Chicken, a young free-range, from raw innocence to golden brown ecstasy, in this spoof-in-a-cookbook that simmers in the afterglow of E.L. James's sensationalFifty Shades of Grey trilogy. Like Anastasia Steele, Miss Chicken finds herself at the mercy of a dominating man, in this case, a wealthy, sexy, and very hungry chef.

And before long, from unbearably slow drizzling to trussing, Miss Chicken discovers the sheer thrill of becoming the main course. A parody in three acts—“The Novice Bird” (easy recipes for roasters), “Falling to Pieces” (parts perfect for weeknight meals), and “Advanced Techniques” (the climax of cooking)—Fifty Shades of Chicken is a cookbook of fifty irresistible, repertoire-boosting chicken dishes that will leave you hungry for more.

With memorable tips and revealing photographs, Fifty Shades of Chicken will have you dominating dinner.
 

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LibraryThing Review

User Review  - she_climber - LibraryThing

I give this 3 stars as a cookbook. Some of the recipes look really good. As a book I give in 1/2 a star. It was so stupid, yes I know it's a parody, I couldn't take it. Read full review

Hilarious! Excellent recipes too.

User Review  - LAURA J. - Overstock.com

The recipes in this book are delicious and the book itself is very funny. Read full review

All 4 reviews »

Contents

wnwnucnon
9
The Novice Bird
15
three
70
Birds Gone Wild
123
EPILOGUE
158
Copyright

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About the author (2012)

A former 4H executive, F L FOWLER finally plucked up the courage to peck out a cookbook. Originating from a distinguished bloodline of media chickens, F L enjoys life in the country but occasionally flies the coop.

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