How to Live Three Hundred Sixty-Five Days a Year the Salt Free WayRandom House Publishing Group, 1977 - Cooking |
Contents
2 The First Three Weeks Are the Hardest | 31 |
4 Cooking Without SaltA Challenge to Your | 41 |
5 Recipes | 57 |
Copyright | |
4 other sections not shown
Common terms and phrases
1/4 teaspoon aver Baked beef bouillon cubes broiled CARBO carrots CATEGORY & FOOD cheese chicken chives chopped cooked 1/2 cup cookie corn cracker crackers 1 cracker cream Crème de Menthe dehydrated dill disease dressing Dry 8 oz eating Especially Prepared flavor FOOD PORTION mg fresh frozen 3 oz fruit garlic powder Grand Marnier grapefruit high blood pressure HYDRATES CATEGORY hypertension lemon juice Lewis 1/2 cup low-salt diet Low-Sodium Diets margarine Matzos mayonnaise meat medium mg per serving onion Orange oregano oz raw paprika peas pepper pickles pie 1/6 pie piece 50 pineapple POTAS potatoes Prepared for Low-Sodium raw 1/2 cup raw 3 oz rice RIES g roasted Russian dressing salt substitute salt-free salt-free butter salt-free margarine salty sauce seasonings slice SODIUM SIUM CALO soup soup greens spices sugar 1/2 cup sugar added 1/2 sugar substitute tablespoons taste tbsp teaspoon toast tomato tuna unsalted vegetables wafer water packed