Methods for evaluation of nutritional adequacy and status: a symposium sponsored by the Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Development Command, U. S. Army Quartermaster Corps, and Medical Nutrition Laboratory, Research and Development Division, Office of the Surgeon General [at the] Oriental Institute, University of Chicago, February 25-26, 1954

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Advisory Board on Quartermaster Research and Development, Committee on Foods, National Academy of Sciences-National Research Council, 1955 - Health & Fitness - 313 pages
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Contents

Controls in Measuring Nutritional Response
6
EVALUATION OF PROTEIN ADEQUACY
13
EVALUATION OF VITAMIN ADEQUACY
59

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