Wiley CPA Exam Review 2012: Regulation

Front Cover
Wiley, Dec 2, 2011 - Study Aids - 840 pages
Everything today's CPA candidates need to pass the CPA Exam

Published annually, this comprehensive four-volume paperbackreviews all four parts of the CPA exam. Many of the questions aretaken directly from previous CPA exams. With 3,800 multiple-choicequestions, these study guides provide all the informationcandidates need to master in order to pass the computerized UniformCPA Examination. Its unique modular format helps you zero in onthose areas that need more attention and organize your studyprogram.

  • Complete sample exam
  • The most effective system available to prepare for the CPAexam—proven for over thirty years
  • Timely—up-to-the-minute coverage for the computerizedexam
  • Contains all current AICPA content requirements in auditing andattestation; business environment and concepts; financialaccounting and reporting; and regulation
  • Unique modular format—helps candidates zero in on areasthat need work, organize their study program, and concentrate theirefforts
  • Comprehensive questions—over 3,800 multiple-choicequestions and their solutions in the four volumes
  • Guidelines, pointers, and tips—show how to buildknowledge in a logical and reinforcing way
  • Other titles by Whittington: Audit Sampling: AnIntroduction, Fifth Edition

Wiley CPA Exam Review 2012 arms test-takers with detailedoutlines, study guidelines, and skill-building problems to helpcandidates identify, focus on, and master the specific topics thatneed the most work.

About the author (2011)

O. Ray Whittington, CPA, PhD, CMA, CIA, is Dean of the College of Commerce and Kellstadt Graduate School of Business at DePaul University. He is also the coauthor of Audit Sampling: An Introduction, Fifth Edition, available from Wiley.

Patrick R. Delaney, CPA, PhD, was the Arthur Andersen LLP Alumni Professor of Accountancy at Northern Illinois University and the author of bestselling books, audios, and software in the Wiley CPA Exam Review System.

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