Perspectives in Nutrition

Front Cover
McGraw-Hill, 2002 - Nutrition - 822 pages
1 Review
Perspectives in Nutrition, Seventh Edition, is an introductory nutrition text appropriate for the majors and mixed-majors nutrition courses. This student-focused text presents the major concepts in nutrition including the body's use of food nutrients and diet planning throughout the life cycle. The text places special emphasis on the application of nutrition principles in everyday life by exploring the health consequences of nutrition practices.

From inside the book

What people are saying - Write a review

User Review - Flag as inappropriate

After readig this book I asked myself the following:
Need to lose weight?
How to lose weight fast ?
How to lose weight in a week ?
And now ... read my successful story here
Some excerpts from my diary:
- exercise care abdominal equipment fitness personal and
- exercise care abdominal equipment personal and fitness
- exercise care abdominal equipment personal fitness and
- exercise care abdominal fitness and equipment personal
- exercise care abdominal fitness and personal equipment
Good Luck!


Key Chapter Concepts
Nutrient Composition of Diets and the Human Body
What Nourishes You?

65 other sections not shown

Other editions - View all

Common terms and phrases

References to this book

All Book Search results »

Bibliographic information