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The Changing Context of British Farming
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acres agricultural land arable farms areas average barley beef cattle beef cows breeding Britain calves cash crops census cent cereals changes climatic costs crops and grass dairy cattle dairy cows dairy farms decline distribution East East Anglia East Midlands eastern counties eastern England eggs England and Wales enterprises ewes factors farmers fattening feed Figure flocks fruit full-time holdings grassland growers growing grown harvesting Highlands hill sheep horticultural important increasing labour requirements lambs less liquid milk livestock lowlands mainly major maps mechanisation Midlands Milk Marketing Board Ministry of Agriculture northern occupiers orchards output part-time Percentage of holdings pigs and poultry potatoes poultry proportion rearing regional differences rough grazing Scotland Scottish season Second World sheep farms small holdings soils sold south-east England south-west southern England specialised standard man-days sugar beet supply survey tillage transport type of farming United Kingdom upland varies vegetables western wheat yields