What people are saying - Write a review
We haven't found any reviews in the usual places.
Feasting Famine and Death
The Golden Age
18 other sections not shown
à la already appear become beef beginning bottle Boulevard bourgeois bread bring butter café carried chicken comes cook course cuisine culinary customs dessert dine dinner dishes entrées establishments everything fact fillet fish four francs French fruits gastronomy give given glass gourmet guests half hand head kitchen later less living longer look Louis XVIII matter meal means meat menu middle classes natural never nineteenth century offer once Paris pass petits plates pleasure poor poultry prepared present remain remove respectable restaurants restaurateurs Restoration Riche roast sauce Second Empire seems served society soup sous stars stomachs taste things truffles turn veal vegetables waiters whole wine young