The Australian Wine Handbook An independent rating of the quality, variability and cellaring of a large number of Australian wines selected as 'the best' in different price ranges, with a guide to each wine's special features and the food to go with them. Advice is given on buying, keeping and enjoying wines. Appendices include a detailed report for the 1993 Australian vintage, and a list of some specialist retailers. Jeremy Oliver is a qualified and widely read wine commentator in the press and on radio, and the author of 'Thirst for Knowledge'. |
