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Books Books 1 - 10 of about 45 related to Meat and Potatoes: 52 Recipes, from Simple to Sublime.   

Macaroni and Cheese: 52 Recipes, from Simple to Sublime

Joan Schwartz - Cooking - 2009 - 160 pages
Simple and perfect, macaroni and cheese is the ultimate comfort food, a classic dish that's reassuring and familiar, yet, with the addition of a bit of truffle oil or salsa, it ...
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Big City Cooking: Recipes for a Fast-Paced World

Matthew Kenney, Joan Schwartz - Cooking - 2003 - 208 pages
Matthew Kenney is a shining star at his big city restaurants. This fabulous cookbook is as stylish as it is practical. Using simple, efficient techniques like grilling, searing ...
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Picturing Place: Photography and the Geographical Imagination

Joan Schwartz, James Ryan - Art - 2003 - 354 pages
The advent of photography opened up new worlds to 19th century viewers, who were able to visualize themselves and the world beyond in unprecedented detail. But the emphasis on ...
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Bobby Flay's Bold American Food

Bobby Flay, Joan Schwartz - Cooking - 2008 - 224 pages
Trend-setting chef Bobby Flay has created a bold new style of cooking, inspired by southwestern flavours, which has turned his Bobby's Mesa Grill, into one of America's most ...
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Memories of a Cuban Kitchen

Mary Urrutia Randelman, Joan Schwartz - Cooking - 1992 - 334 pages
A collection of authentic Cuban recipes includes an introduction to the basics of Cuban food, a glossary of unique Cuban ingredients, and the author's reminiscences of her ...
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The Vegetarian Meat and Potatoes Cookbook

Robin Robertson - Cooking - 2002 - 356 pages
A unique collection of vegetarian recipes includes instructions for preparing non-meat burgers, steaks, stews, chilis, casseroles, pot pies, curries, pizza, pasta, and many ...
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Tom Valenti's Soups, Stews, and One-Pot Meals: 125 Home Recipes from the ...

Tom Valenti, Andrew Friedman - Cooking - 2012 - 320 pages
This is the way we love to eat -- slowly braised, cut-with-a-spoon-tender meat resting in aromatic juices just waiting for the perfect piece of bread to come along and sop it ...
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One-Pot Sunday Suppers

Pat Dailey - Cooking - 1996 - 184 pages
Offers more than 125 recipes for simple but tempting meals that can be cooked in one pot, organizing the entries under such headings as "Soups, Chilis, and Gumbos," "Suppers in ...
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