Search Images Maps Play YouTube News Gmail Drive More »
Sign in
Books Books 21 - 30 of about 46 related to Culinary Vietnam.   

The Flavours of Vietnam

Meera Freeman, Le Van Nhan - Cooking - 2002 - 160 pages
Vietnamese cuisine is subtle and delicate, combining exquisite flavours and textures. To unveil its secrets, Meera Freeman has consulted leading Vietnamese restaurateur, Le Van ...
Limited preview - About this book

Tropical Asian Cooking: Exotic Flavors from Equatorial Asia

Wendy Hutton - Cooking - 2002 - 192 pages
Featuring delicious recipes from India, Indonesia, Thailand, Vietnam, Singapore, Malaysia and the Maldives, this Asian cookbook is a great introduction to the flavors of ...
Limited preview - About this book

Vietnamese Cookery

Jill Nhu Nuong Miller - Cooking - 2012 - 118 pages
Here, for the first time in English, is an absolutely authentic, definitive, and most distinctive collection of Vietnamese recipes. Among the somewhat unusual and fascinating ...
Limited preview - About this book

Chicken and Rice: Fresh and Easy Southeast Asian Recipes From a London Kitchen

Shu Han Lee - Cooking - 2016 - 288 pages
Southeast Asian food is fresh, easy and full of unforgettable flavours: Chicken and Rice will show you just how simple it is to make at home. Shu Han Lee moved to London from ...
Limited preview - About this book

The Best of Vietnamese & Thai Cooking: Favorite Recipes from Lemon Grass ...

Pham Mai - Cooking - 1995 - 274 pages
Light, Fresh, Exotic, and Delicious! Tangy, sweet, and savory traditional dipping sauces. Mouthwatering soups. Innovative stir-fries. The Best of Vietnamese & Thai Cooking ...
Limited preview - About this book

The Slanted Door: Modern Vietnamese Food

Charles Phan - Cooking - 2014 - 288 pages
The long-awaited cookbook featuring 100 recipes from James Beard award-winning chef Charles Phan’s beloved San Francisco Vietnamese restaurant, The Slanted Door. Award-winning ...
Limited preview - About this book

Vietnamese Cooking: Book 3

Kokotaru, SahaBook - Cooking - 2013 - 64 pages
As a developing country with Buddhist influences, vegetarian dishes are both common and refined in Vietnamese cuisine. Tomato and mushroom soup, fried green rice cakes, stir ...
Limited preview - About this book

Vietnamese Cooking: Book 4

Kokotaru, SahaBook - Cooking - 2013 - 64 pages
In this book you’ll find delightful options to begin your Vietnamese dining adventure right in your own home. At the heart of Vietnamese cuisine are a large selection of easily ...
Limited preview - About this book




  1. My library
  2. Help
  3. Advanced Book Search