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The Every-day Cook-book and Encyclopedia of Practical Recipes

E. Neill - Cooking - 1889 - 332 pages

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The American Home Cook Book

Cooking, American - 1878 - 442 pages

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The American Housewife Cook Book: Parts I & II

Miss T. S. Shute - Cooking, American - 1878 - 432 pages

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Take my advice: giving information on everything pertaining to daily life ...

Robert Kemp Philp - 1872 - 370 pages

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Mrs. Hale's Receipts for the Million ...

Sarah Josepha Buell Hale - Cookery - 1857 - 730 pages

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The White House Cook Book

Gillette F. L., Ziemann Hugo - Cooking, American - 1890 - 618 pages

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The New London Cookery, Adapted to the Use of Private Families. Ninth ...

LADY. - 1840 - 606 pages

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Home Cookery--Ladies' Indispensable Companion: Cookery in Northeastern Cities

Cooking - 1973 - 336 pages

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The Century Cook Book: A Carefully Selected List of Household Recipes

Jennie Adrienné Hansey - Cooking, American - 1894 - 408 pages

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Complete Cook: Plain and Practical Directions for Cooking and Housekeeping ...

J. Sanderson - Cooking - 2008 - 198 pages

This 1846 work is an American adaptation of an English work. James Sanderson, proprietor and chef of the Franklin House Hotel on Chestnut Street in Philadelphia, took the ...

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