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" No. 1 Yellow Corn.—Shall be yellow, sound, dry, plump and well cleaned. No. 2 Yellow Corn.—Shall be three-fourths yellow, dry, reasonably clean but not plump enough for No. 1. No. 3 Yellow Corn.— Shall be three-fourths yellow, reasonably dry and... "
Cyclopedia of American Agriculture: Crops - Page 363
edited by - 1907
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The Cereals in America

Thomas Forsyth Hunt - Grain - 1904 - 466 pages
...maize: No. I yellow maize shall be yellow, sound, dry, plump and well cleaned. No. 2 yellow maize shall be three-fourths yellow, dry, reasonably clean, but not plump enough for No. I. No. 3 yellow maize shall be three-fourths yellow, reasonably dry and reasonably clean, but not sufficiently...
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A Handbook for Farmers and Dairymen

Fritz Wilhelm Woll - Agriculture - 1914 - 536 pages
...Corn shall be sound, yellow dry, plump, and well cleaned. No. 2 Yellow Corn.—No. 2 Yellow Corn shall be three-fourths yellow, dry, reasonably clean, but not plump enough for No. i. No. 3 Yellow Corn.—No. 3 Yellow Corn shall be three-fourths yellow, reasonably dry, reasonably...
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Standardization of Grain Grades: Hearing Before the Sub-committee of the ...

United States. Congress. Senate. Committee on Agriculture and Forestry - Grain - 1915 - 258 pages
...include all wheat that is very smutty, badly bleached, and grown, or for any cause unfit for No. 3. CORN. No. 1 Yellow Corn.—Shall be yellow, sound, dry,...plump, and well cleaned. No. 2 Yellow Corn.—Shall be seven-eighths yellow, sound, dry, and reasonably clean. No. 1 White Corn.—Shall be sound, dry, plump,...
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