Serve it Forth: Cooking with Anne McCaffrey
Anne McCaffrey, John Betancourt
Warner Books, 1996 - Cooking - 208 pages
How do the world's great science fiction and fantasy authorsfeed themselves when they're not whipping up tales of wonder? What did they eat before they were famous--and what do they serve to their friends? Compiled and annotated by bestselling author Anne McCaffrey this book is an unparalleled collection of recipes submitted by the writers themselves. Each wonderful, dunce-proof recipes is accompanied by personal notes from the author-chefs, as they guide you into the preparation of each repast.
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