Industrial Enzyme Applications
Andreas Vogel, Oliver May
John Wiley & Sons, Oct 28, 2019 - Science - 432 pages
This reference is a "must-read": It explains how an effective and economically viable enzymatic process in industry is developed and presents numerous successful examples which underline the efficiency of biocatalysis.
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6-Phytase acceptor addition aflatoxin amino acid amylase animal Aspergillus niger Aspergillus oryzae baking binding biocatalyst biocatalytic Biochem Biol Biotechnol bleaching bread catalyzed cellobiose cells cellulase cheese chemical chiral chymosin coli commercial concentrations dairy degumming DERA detoxification digestive dough effect efficient enzymatic enzyme Enzyme Applications enzyme engineering eukaryotic fatty acids feed fermentation fiber Figure flavor flour Food Chem formation FumD fumonisin fungal gene glucose gluten Glycom Glycom A/S HMO profile hydrolysis hydrolyzed improved Industrial Enzyme intermediate KRED lactose lipases lipids LNFP-III LNnT methods microbial Microbiol milk molecular molecules mutations mycotoxin Novozymes Nutr nutritional OH OH OH oligosaccharides optimization oxidase pastoris peptides phase phosphate phospholipids phosphorus phytase phytic acid production properties proteases protein pulp reaction recombinant reduced reesei rennet residues screening selection solvent specific sphingolipid stability starch structure substrate synthesis temperature tion variants wheat xylanases yeast yield zearalenone