Anne Casale - Cooking - 2012 - 384 pages
RICE. BASIC RISOTTO RISOTTO WITH MUSHROOMS RISOTTO WITH
SCALLOPS RICE WITH CARROTS RICE WITH PEAS RICE WITH ZUCCHINI
RICE WITH EGGS AND CHEESE BAKED RICE WITH RICOTTA RICE SALAD
Lidia Matticchio Bastianich - Cooking - 2010 - 432 pages
The emphasis here is on cooking for the family, and her book is filled with unusually delicious basic recipes for everyday eating Italian-style, as well as imaginative ideas for variations and improvisations.