Karen Solomon - Cooking - 2012 - 30 pages
In Asian Pickles: Japan, respected cookbook author and culinary project maven Karen Solomon introduces readers to the unique ingredients used in Japanese pickle-making, such as koji rice, fermented rice bran, shiso leaf, miso, soy sauce, ...
Karen Solomon - Cooking - 2013 - 30 pages
In Asian Pickles: Korea, respected cookbook author and culinary project maven Karen Solomon introduces readers to the unique ingredients used in Korean pickle-making, such as salted shrimp, fermented red pepper paste, sweet rice flour, and ...
Monica McCarty - Fiction - 2012 - 416 pages
But with every gentle touch and heart-pounding kiss, Kenneth makes her want more. Now Mary wants his heart. But is this determined champion willing to surrender everything for love? From the Paperback edition.
Caroline B. Cooney - Juvenile Fiction - 2008 - 192 pages
While handling her father's business matters, Janie discovers the one undeniable fact that could destroy both of her beloved families. And she alone must decide what to do. From the Hardcover edition.
Alison Weir - Fiction - 2012 - 560 pages
In this engrossing novel of historical suspense, New York Times bestselling author Alison Weir tells the dramatic intertwined stories of two women—Katherine Grey and Kate Plantagenet—separated by time but linked by twin destinies . . . ...
Susan Elia MacNeal - Fiction - 2012 - 384 pages
Praise for Mr. Churchill’s Secretary “Delightful may seem a strange word to describe a novel that takes place against the backdrop of the bombings of London during World War II, but it’s appropriate for this debut novel. . .